Provides access to abstracts relevant to human nutrition selected from more than 1,000 academic journals, books, reports and conferences published worldwide. Areas of human nutrition include food techniques; foods; physiology and biochemistry; nutrition and health; and clinical nutrition. Online version of Nutrition Abstracts and Reviews Series A. Human and Experimental.
Has full text for more than 10,300 serials. Contains scholarly publications covering all disciplines of business including marketing, management, economics, finance, accounting, and MIS. Additional materials include country economic reports, case studies company profiles, SWOT analyses and industry reports. Coverage varies by title, but in general dates back to the mid 1990s. Updated daily.